A challenging and unusual question. We have a 40 year old Rayburn in the kitchen providing heating and hot water. I want to update to a modern efficient boiler but we don’t want to lose the Rayburn which is a feature and I don’t really want it as a lump of cold metal sitting there. Aga have poured cold water on all my thoughts of just running the cooker side or using it as effectively a radiator (because of the system pressure). So my only thought is to run it as a radiator by pumping low pressure hot water through it via a heat exchanger coupled to the central heating and switching off the gas burners
Has anyone ever done anything like this or have any other ideas? Budget doesn’t stretch to a new Rayburn
Thanks for any help.
Has anyone ever done anything like this or have any other ideas? Budget doesn’t stretch to a new Rayburn
Thanks for any help.