Unbelievably good cheese

[Ray Stafford]

I thought I was too old to discover a new oral sensation.

But this cheese proved me wrong.

Buy some tomorrow. Eat it with hovis digestives. HEAVENLY!

 

[tamz]

Posh bugger shopping in Waitrose :wink:

 

[Ray Stafford]

Posh bugger shopping in Waitrose :wink:

Aye. No point in working hard in this world if it doesn't get you out of Lidl.

 

[Ray Stafford]

Aye. No point in working hard in this world if it doesn't get you out of Lidl.

And just so you know Tamz, the bottle of red was from Laithwaites. I wouldn't want you to think it was a cheap bottle of Tesco's merlot like last nights.

 

[tamz]

I prefer a drop of tempranillo myself

 

[Ray Stafford]

I prefer a drop of tempranillo myself

Nowt wrong with that.

 

[kay-jay]

try cornish quartz ray...:smile5:

 

[wetdrip]

Nice cheese Ray.I didn't overpower my buckfast like Canadian chedder does.

 

[mutley racers]

Nice cheese Ray.I didn't overpower my buckfast like Canadian chedder does.
View attachment 18029

Buckfast, now that brings back memories. I like a nice stinky bishop myself

 

[Andyswad]

Just joined a plumbing forum to be given advise on cheese!

No complaints here all good stuff.

 

[wetdrip]

Welcome Andy, we can be an esoteric bunch.

 

[Dotty]

Just joined a plumbing forum to be given advise on cheese!

No complaints here all good stuff.

Wait until you get in the Arms and see how many tangents we drift off to then!

 

[Mrs Tara Plumbi]

I don't eat cheese myself but when it was on my shopping list for Mr TP the friendly staff in my Waitrose recommended
Ocado: Tickler Extra Mature Cheddar 200g(Product Information)
So that is what is usually in our fridge.
They said it tasted nice.
I like the name!

 

[SimonG]

I like a nice crumbly cheese. Wensleydale is one of my favourites. Dont like anything with mould in though. If its blue its in the bin.

Christmas is always good for a cheeseboard and a drop of port.

 

[WaterTight]

I can't cook so mainly rely on beans on toast, sandwiches and microwave meals (breakfast, lunch and tea) and my favourite microwave meals - by far - are from Waitrose. Not even M+S come close. And they aren't actually all that much more expensive.

 

[stevetheplumber]

i love blue cheeses roquefort or a good stilton

 

[WaterTight]

Cheese I avoid. Because the second I have some nice fatty food I just eat it until it's gone. And cheese is basically just a block of fat. I can't be trusted. So I have to save my indulgences to those brought to the door in finite amounts by takeaway delivery drivers.

 

[Masood]

Cheese I avoid. Because the second I have some nice fatty food I just eat it until it's gone. And cheese is basically just a block of fat. I can't be trusted. So I have to save my indulgences to those brought to the door in finite amounts by takeaway delivery drivers.

I'd rather die 5 years earlier than give up cheese or butter. Like Ray says, no point working hard if you can't enjoy the good things in life.

I second the suggestion of Tickler extra mature, it's stunningly good.

Also try Ford Farm Wookey Hole Cheddar, matured, not unsurprisingly in Wookey Hole caves.. Powerful, tangy and almost crystalline. Lovely on an oatcake with some hot chilli sauce.

 

[Dotty]

Try making cheese on toast with mexicana cheese, absolutely handsome!

but a nice ripe stilton with crackers and a glass of port gets me going every time, quite partial to cornish yarg too.

 

[Ermintrude]

I likes goats cheese on toast. Caramelised with sf2 in van. Whole meal is a lot easier to toast with sf2 than white.

Nice but of red onion jam too

 

[mutley racers]

I likes goats cheese on toast. Caramelised with sf2 in van. Whole meal is a lot easier to toast with sf2 than white.

Nice but of red onion jam too

Has to be chilli jam. Red onion marmalade is yuck

 

[REDSAW]

Aye. No point in working hard in this world if it doesn't get you out of Lidl.

lol. went in there yesterday and came out with a neat set of ratchet spanners for £8...do waitrose sell them?

 

[wetdrip]

Looks like we're edging toward a cookery section on the forum.
Masterchef watch out.

 

[zzzjim]

Strange cheesy discovery today , put (Not Marmite ) but cheap Yeast extract , on to cheap non butter spread ,and by the time I ate it , tasted a bit like Blue Cheese . ( back to Propper Marmite i think ) or my taste buds are more shot than I thought !

 

[WaterTight]

I'd rather die 5 years earlier than give up cheese or butter. Like Ray says, no point working hard if you can't enjoy the good things in life.

yeah but if you get fat there are a number of other good things in life that become steadily less frequently available