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  • Thread starter Ray Stafford
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Discuss Unbelievably good cheese in the Plumbing Jobs | The Job-board area at Plumbers Forums

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We are great cheese fans, forget the wine, just get the cheese!
 
Korbáčik cheese from Slovakia is the orignal string cheese which inspired the mass produced abomination forced upon our youngsters today. Pulled into strands and usually smoked and braided into hanks, it keeps for a great length of time.

zk_1.jpg
 
Anyone tried the italian one with maggots in it? [emoji218][emoji218][emoji218]
 
OK, am now having a cheese crisis.

Am off the vin rouge, and have rekindled an old Jack Daniels flame.

All round good stuff, but not so great with cheese. It curdles the soft cheeses like Brie and Camembert, and competes too hard with the stronger hard cheeses.

Do I have to go american, and squirt my cheese out of a can?

YYYYuuucccckkk!
 
Good god man....have you taken leave of your senses?......how the hell can you "go off" vin rouge?......its just not possible.
 
Good god man....have you taken leave of your senses?......how the hell can you "go off" vin rouge?......its just not possible.

Because if I was swigging both decent Shiraz and Jack at the same time, I would be a gibbering wreck every morning!
 
Hmmm.

A good cheddar (Davidstow) but a bad Camembert (President). The latter normally reliable, but not today. I even bought it 3 weeks ago and left it to mature, but it remains rubbery and bouncy to the touch. Not good.

Jack Daniels as reliable as ever though, so not a totally wasted evening.
 
Back to the Davidstow - still a safe choice.

Have not solves the other problem though. Perhaps I should pick up some yellow-tail tomorrow?
 
we watched a back to back tasting on telly and tescos own mature cheddar was the winner and i must say we agree and have stopped buying the more expesive ones
 
Just reminded me to share the roquefort with my daughter

(No chance of that getting stuck on end of an ook ! - such abuse)
 
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Well, Mrs S has delivered the goods again.

A Camembert so divinely ripe, so mind bendingly flavoursome and so devilishly more-ish that I would have swapped tonights Beef wellington with roasties, sprouts etc for just a single mouthful.

Belinda Carlisle claimed that heaven was a place on earth.

I can confirm that the place to which she refers is currently in our fridge.
 
middle daughter gave me several local cheeses for xmas present, now sat on my new cheeseboard, brilliant presents :)
 
Well, Mrs S has delivered the goods again.

A Camembert so divinely ripe, so mind bendingly flavoursome and so devilishly more-ish that I would have swapped tonights Beef wellington with roasties, sprouts etc for just a single mouthful.

Belinda Carlisle claimed that heaven was a place on earth.

I can confirm that the place to which she refers is currently in our fridge.
No doubt you've covered it in ketchup Ray? [emoji6]
 
middle daughter gave me several local cheeses for xmas present, now sat on my new cheeseboard, brilliant presents :)
stick a picture on here for me..https://www.************/Cheese-board-ideas-1504660103196550/

thanking kindly
 
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